下面是壹個炒豆芽的菜譜。美制常衡與公制常衡的換算自己查查字典的附錄或上網搜搜吧。
希望有幫助。
Ingredients:
10 oz. beansprouts
2 tbsps oil
1 tsp sugar
tsp salt2 tbsps light soy sauce
1 tsp. sesame oil
Directions:
1. Trim the beansprouts, blanch and drain.
2. Heat the wok with oil and stir fry the beansprouts for 30 seconds. Season with salt and sugar.
3. Lift the wok from the heat, add the soy sauce and mix well.
4. Sprinkle with sesame oil and serve.